【Gluten-FREE】Brown Rice Pasta -米粉パスタ- Spaghetti 1.7mm (200g)

Irresistibly chewy!

Brown Rice Spaghetti (Dried Noodles)

This dried spaghetti is made primarily from rice.
You’ll be surprised by its firm, chewy texture — it’s hard to believe it’s made from rice!
It pairs beautifully with any pasta sauce.

Brown rice contains more nutrients than polished white rice, making it a wholesome choice.
Made with Hatsushimo rice grown in Gifu Prefecture.

This product is gluten-free and contains none of the 28 specified allergenic ingredients.

Cooking time: Approx. 7 minutes

Ingredients:
Non-glutinous rice (Hatsushimo, produced in Gifu Prefecture), rice bran, thickener (alginate ester)
Alginate ester is a natural extract derived from seaweed.

Net weight: 200g

Best Before：2027/NOV/30