Description


$5.30
Traditional Umeboshi, Now as a Sprinkle!
This ume shiso furikake is made using whole traditional umeboshi (pickled plums), delivering the full flavor of the plum in every bite.
No additives, coloring agents, or preservatives
Convenient for ochazuke (rice with tea) or onigiri
The flavor of the umeboshi is concentrated, and the aroma of red shiso is highlighted with a slightly coarse grind, making it ideal for those who love tart plums.
Packaged in a resealable bag for easy storage and long shelf life at room temperature. Simply sprinkle over hot rice for an instant ume-flavored rice dish. It’s also delicious as a topping for salads, pasta, or ochazuke.
Ingredients:
Ume plums (Oita Prefecture)
Red shiso (Fukuoka Prefecture)
Salt (Okinawa Prefecture)
Best Before:2027/NOV/10
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