【No-Additive sake same as Aramasa】感謝 Kansha Homare-kokkou Kimoto Junmai Ginjo 720ml
In this difficult situation, we can enjoy having this “Kansha” sake with someone who is around you.
“Kansha” comes from Mr. Matsuda as a smiley representative of Tsuchida brewery who says “Apprisiate! (Kansha in English)” to everyone whenever he is.
Sometimes we are too shame to say “Thank you for everything” directly and then you can give this sake at that time.
Aramasa brewery is known as pioneer of making No-Additive sake.
Mr. Hoshino who is the chief brewer at Tsuchida brewery learned at Aramasa and made this No-Additive and No-additional water Junmai Ginjo with his passion, hand very gently.
You will feel the refresh aroma likes banana and rich umami of rice by the traditional sake making method calles “Kimoto”.
Natural acidophilus and yeast have been living at Tsuchida brewery help to make sake so Tsuchida brewery doesn’t need to add Lactic Acid, Exogenous Enzyme and Deoxidizer.
The reason why “Kansha” is good for your body without hangover next day.
In addition, Tsuchida brewery has cosmetics by sake flakes and shows safe sake.
Monde Selection GOLD Award sake brewery
Polishing rate : 60%
Brewery ：Tsuchida Brewery (Gunma)
Sake Box ：None
Please keep in a refrigerator after open.
You can choose the number of bottles.
Please choose the number of bottles you want to buy from the dropdown menu below.
・1 bottle: $80→＄60